San-J Traditional Soybean Shoyu (12x20 Oz)

Save on San-J 12X 20 Oz Traditional Soybean Shoyu Shoyu Is Certified By Quality Assurance International (Qai). Shoyu Is Brewed With Soybeans And Wheat Resulting In A More Aromatic Sauce Perfect For Dipping Or As A Table Condiment. It Is Naturally Brewed For Up To Six Months. We Add No Msg.: Kosher(Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)