Udon noodles are thick, white Japanese noodles. They can be eaten cold or hot. Udon noodles are often served in a mild fish broth, flavored with soy sauce and mirin (sweetened sake) and topped with thinly sliced scallions. (Note: Description is informational only. Please always refer to the actual product label before use and consult with your health professional on any questions you may have.)
Save On Delallo 16X 17 Oz Orzo Whole Wheat Pasta100% All-Natural Whole Wheat Semolina.: (Note: This Product Description Is Informational Only. Always Check The Actual...
Annie's Homegrown Spirals with Butter & Parmesan (12x5.25Oz)
Free
Pasta with butter and Parmesan cheese is a classic family favorite. whole grain pasta, creamy butter and real Parmesan cheese combine for a simple dish...